There has been a rise in scurvy cases among doctors in northern Saskatchewan, leading to concerns about the return of a disease associated with poor nutrition. Symptoms of scurvy include bruising, bleeding gums, and tooth loss.
Dr. Jeff Irvine, a local physician in La Ronge, Sask., has identified 27 cases of scurvy since last year. A study conducted between the summer of 2023 and the spring of 2024 revealed these cases, with more continuing to be reported.
In an interview with larongeNow, Irvine mentioned that the discovery of more scurvy cases was prompted by red flags from other patients exhibiting symptoms. This increase in cases is attributed to more thorough testing by physicians.
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A Toronto woman diagnosed with scurvy highlighted the importance of considering socioeconomic factors in healthcare. Her symptoms included swollen gums, skin discoloration, and mobility issues, which were only identified after a thorough review of her circumstances.
The woman’s social isolation, along with existing health conditions, made it challenging for her to access fresh food. With the administration of vitamin C, her condition improved.
Doctors emphasized the need to be vigilant for scurvy in patients with low socioeconomic status or food insecurity.
The Saskatchewan NDP attributes the rise in scurvy cases to increasing food prices in the province.
The Saskatchewan government stated that food prices are primarily regulated by the federal government and pledged to advocate for affordable access to essential food items.
The importance of vitamin C-rich foods, such as fruits and vegetables, in preventing scurvy was highlighted, emphasizing the need for a balanced diet.
This report includes contributions from The Canadian Press.
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